Amoy began producing soy sauce in Xiamen , China in 1908. Today Amoy is one of the most recognised food and sauce brands with over 100 years of history in Southeast Asia.


  • 1983-2013
  • 1957-1982
  • 1913-1954
  • 1908-1911
  • 2013Amoy frozen food factory was moved from China to Tai Po Industrial Estate in Hong Kong.
  • 2009Amoy was assessed as CSR Advocate in 'HKQAA – HSBC CSR Index'.
  • 2008Amoy 100th Anniversary.
  • 2006Amoy has been becoming a member of a Japanese company, Ajinomoto Co. Inc.
  • 2002Shanghai Jinshan Amoy Foods Co. Ltd. was set up.
  • 1996Shanghai Amoy Seagull Foods Co. Ltd. changed its name to Shanghai Amoy Foods Co. Ltd.
  • 1994Shenzhen Amoy Foods Co. Ltd. was set up on April to produce frozen food. In August, Shanghai Amoy Seagull Foods Co. Ltd. was set up to produce soy sauce for sales in China.
  • 1993Selling frozen Dim Sum by using the brand of Amoy in Hong Kong.
  • 1991Amoy became a member of French BSN Group (Former Danone Group).
  • 1987Amoy's plant moved from Tsuen Wan to Tai Po Industrial Estate.
  • 1983An American company, Pillsbury acquired half of Amoy's shares from Hang Lung Development Co. Ltd.